Dal Makhani Masala

Indulge in the creamy richness of Dal Makhani with our specially crafted Masala, designed to infuse your lentil dish with deep, smoky, and authentic flavors. This unique blend combines aromatic spices like black cardamom, cumin, coriander, and smoked red chili, perfectly complementing the slow-cooked black lentils and kidney beans that make Dal Makhani so beloved. The masala enhances the velvety texture and adds a subtle smokiness that elevates every bite. Whether for a special occasion or a comforting meal, this masala guarantees rich, bold taste inspired by traditional Indian cuisine.