Bhatha Khani

Indulge in the rich, flaky goodness of Bhatha Khani, a traditional layered flatbread known for its crisp texture and buttery flavor. Made using a time-honored recipe with fine flour, pure ghee, and a pinch of salt, Bhatha Khani is kneaded to perfection and slow-baked until golden and crispy. Each bite delivers a satisfying crunch and a melt-in-the-mouth experience that pairs beautifully with tea, pickles, or curries. Perfect for festive occasions or everyday snacking, this delicacy is a delightful blend of tradition and taste. Handcrafted in small batches, our Bhatha Khani offers authentic flavor that brings back the charm of old-world kitchens.